Baked Beans with Hamburger Meat
Flavorful baked beans with hamburger meat is a classic barbecue side dish that's as convenient as it is delicious.
Servings: 8
Calories: 376kcal
Ingredients
- 1 pound ground beef
- 2 tablespoons unsalted butter
- 1 green bell pepper diced
- 1 small yellow onion diced
- 3 pounds baked beans canned
- 2 tablespoons ketchup
- 1 tablespoon Creole mustard
- 1 teaspoon Worcestershire sauce
- 1 tablespoon brown sugar
- 2 teaspoons Soul Food Seasoning
- 1 tablespoon BBQ seasoning your favorite brand
- 1 teaspoon apple cider vinegar
Instructions
- Preheat your oven to 350°F.
- In an oven-safe pot or Dutch oven, cook ground beef over medium-high heat until browned. Drain excess oil and set aside.
- In the same pot, melt butter and sauté diced onion and bell pepper until softened, about 5-6 minutes.
- Remove the pot from heat and reintroduce the cooked ground beef.
- Add canned baked beans, ketchup, mustard, Worcestershire sauce, brown sugar, soul food seasoning, BBQ seasoning, and vinegar. Stir thoroughly.
- Transfer the mixture to the preheated oven. Bake until beans are warmed through, approximately 25-30 minutes.
Nutrition
Calories: 376kcal | Carbohydrates: 40g | Protein: 19g | Fat: 17g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 60mg | Sodium: 809mg | Potassium: 768mg | Fiber: 11g | Sugar: 3g | Vitamin A: 233IU | Vitamin C: 17mg | Calcium: 147mg | Iron: 5mg
