Prime Rib Seasoning
This prime rib seasoning is the ultimate way to bring bold, savory flavor to your smoked prime rib roast.
Servings: 1
Calories: 63kcal
Ingredients
- 1 tablespoon kosher salt
- 1 tablespoon dried rosemary
- 1 teaspoon coarse black pepper
- 1 teaspoon dried minced garlic
- 1 teaspoon smoked paprika
- 1 teaspoon dried minced onion
- 1 teaspoon dried thyme
- 1 teaspoon chipotle chili powder
- 1 teaspoon mustard powder
Instructions
- Combine all the ingredients in a small bowl and mix thoroughly until well blended.
- How to Use: Generously rub the seasoning all over your prime rib roast, ensuring even coverage. Let the seasoned roast sit at room temperature for at least an hour before cooking to allow the flavors to penetrate.
- Storage: Transfer the seasoning to an airtight container or jar. Store in a cool, dry place for up to 6 months.
Nutrition
Calories: 63kcal | Carbohydrates: 12g | Protein: 2g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 7016mg | Potassium: 270mg | Fiber: 4g | Sugar: 2g | Vitamin A: 1691IU | Vitamin C: 6mg | Calcium: 89mg | Iron: 3mg
