Mimosa Bar Recipes + The Best Champagne for Mimosas
Learn how to create the perfect Mimosa bar for your next gathering! Elevate your brunch game and treat yourself and your loved ones to these Mimosa bar recipes, complete with tips for the best champagne, a variety of fruit juices, and endless possibilities for customization.
Servings: 1
Calories: 67kcal
Ingredients
- 1 part chilled champagne or sparkling wine
- 1 part chilled orange juice or your preferred citrus juice
- Orange slices fresh herbs, fruit slices, for garnish (optional)
Instructions
- Chill champagne and juice in the refrigerator.
- Pour equal parts champagne and juice into a flute or glass. Adjust ratio to taste.
- Stir gently to combine. Garnish with fresh fruit (optional).
- Serve immediately for optimal freshness
Nutrition
Calories: 67kcal | Carbohydrates: 8g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.03g | Sodium: 6mg | Potassium: 204mg | Fiber: 0.1g | Sugar: 7g | Vitamin A: 142IU | Vitamin C: 35mg | Calcium: 14mg | Iron: 0.4mg
