A quick and easy summer squash recipe, a perfect side dish for weeknight dinner.
Prep Time: 10 Min
– Fresh Yellow Summer Squash – Zucchini – Extra-Virgin Olive Oil – Diamond Crystal Kosher Salt – Ground Black Pepper – Granulated Garlic
cook Time: 20 mins
Ingredients
Preheat your oven and line a baking sheet with parchment paper.
Combine the vegetables and toss with olive oil, salt, pepper, and garlic until evenly coated.
Roast in the oven for 20-25 minutes until tender and golden. Serve and enjoy!
Perfect for barbecues, picnics, family reunion, or holiday gatherings!