Details...

Collard greens are a leafy green vegetable commonly served as a staple side dish in the south. This collard greens recipe recipe a rich and highly seasoned broth with smoked ham hocks, onions, garlic, and red pepper flakes.

1

Transfer cut collard greens to a large bowl and place the bowl into the sink.

Step 1:

1

Sprinkle salt onto the greens, then turn on the faucet.

Step 2:

1

Mix the greens around in cold running water.

Step 3:

1

Wash the collard greens by hand thoroughly and firmly for 3 to 4 minutes.

Step 4:

1

Drain water from the bowl and add fresh water and more salt.

Step 5:

1

Repeat the cleaning process until the water runs clear.

Step 6:

Get this recipe and more!