Easy breaded and deep fried chicken wings recipe.
– Chicken wings – Seasoned flour – Egg wash
Dip wings into the egg wash, ensuring that each piece is well coated. The egg wash helps the flour adhere to the chicken and creates a crispy coating.
Once coated with the egg wash, dredge it in the seasoned flour mixture, pressing the flour onto the chicken to create a textured coating.
Fry until it is golden brown and cooked through.