The best soul food collard greens recipe featuring smoked turkey legs.
Prep Time: 15 Min
– Smoked turkey (legs, tails, etc). – Onion – Seasonings – Garlic and onion – Red pepper flakes – Worcestershire sauce –Apple cider vinegar – Fresh collard greens
cook Time: 1 HR 45 mins
Ingredients
Simmer smoked turkey with water, bouillon, onion, spices, Worcestershire, and vinegar for 45 minutes.
Wash and chop collard greens.
Place collard greens in pot, ensure they're submerged.
Cover and simmer greens for 1 hour until tender. Adjust seasoning if needed. Serve hot.
Perfect for gatherings, this boil is served with Cajun butter sauce and boiled eggs for a delicious feast!